Flavio Roddolo, Barbera d'Alba, 2006 hide-from-pfs Here Viognier is fermented on GERMANYCOUNT326 Club:Volnay and a kiss of NYC-[AUC]-AUC-ACK091425 Wk37-100325-FVP1997375-ROW7-BOX owc
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Flavio Roddolo, Barbera d'Alba, 2006 hide from pfs Here Viognier is fermented on GERMANYCOUNT326 Club:Volnay and a kiss of NYC [AUC] AUC ACK091425 Wk37 100325 FVP1997375 ROW7 BOX owc Here Viognier is fermented on its skins balance and “hidden sweetness